October 27, 2022

Ultimate Grilled Ham & Cheese

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Esquirrou Platter

Ingredients

8 slices Brioche
1 pkg. Esquirrou
1 pkg. Bee Hive ‘Pour me a slice”
1 pkg. D’Artagnan French cured ham
1 pkg. Caramelized Onion spread
4 oz. butter softened

25 min

4

easy

Recipe

Shave or grate the cheeses and oss together in a mixing bowl
Heat non-stick skillet over medium heat
Add 2 oz. butter to pan , place 4 slices of brioche in pan
Spread each slice with caramelized onion spread
Top each slice using ½ of the prepared cheese
Add the ham to each slice and top with remaining cheese
Top with remaining slice of brioche and spread remaining butter onto top
Cook until golden brown and crispy, turn each sandwich over and cook until golden brown and crispy. Serve immediately !

Pairings recommandations

picto wines & beers

“What grows together goes together” Taste Mandirin with Esquirrou Ossau Iraty

Chef’s note

Serve cheese at room temperature to bring out the full flavor and aroma.

Shop the cheese from this recipe

Esquirrou Wedge world champion cheese

Esquirrou Ossau-Iraty P.D.O Wedge 5.5oz "2018 World Champion Cheese"

Esquirrou Ossau Iraty is a well known cheese from the Pays Basque. A delicious cheese made from ewe's milk.