January 30, 2023

Easter Bread with Chavrie Fresh Goat Cheese Log

Easter Bread with Chavrie Fresh Goat Cheese Log
Ingredients
2 hours
4-6
medium
Recipe
  1. In sauce pan, heat milk to scald and let cool to room temperature.

  2. Add the first cup or 4 oz. of bread flour and yeast and let rise until doubled in volume.

  3. Using the paddle attachment in mixing bowl, begin adding eggs gradually while mixing on slow speed.

  4. Add remaining dry ingredients to form a soft dough.

  5. Begin adding butter on slow speed until all butter has been added and incorporated well.

  6. Divide the dough into five equal pieces and place in a round cake pan.

  7. Cut the Chavrie Fresh Goat Cheese Log into 5 pieces and place a piece in the center of each separate section of bread dough.

  8. Let dough rise for 30 minutes.

  9. Preheat oven to 375° F.

  10. Brush with egg wash and bake for 50 minutes – 1 hour, until golden brown.

Shop the cheese from this recipe
Picture for Chavrie Original Goat Cheese Log 4 oz chavrie goat cheese original log

Chavrie Original Goat Cheese Log 4 oz

Full star Full star Full star Full star Full star 5.00 out of 5
1 customer ratings
5 star
100.00%
100.00%
4 star
0.00%
0.00%
3 star
0.00%
0.00%
2 star
0.00%
0.00%
1 star
0.00%
0.00%
It's simple taste will enhance all your dishes, without overpowering them. It can be savored spread on toast, or used to garnish a board.