January 31, 2023
Pumpkin Panna Cotta with Chavrie Goat Cheese
- 1 (5.3 oz.) Chavrie Goat Cheese Pyramid, Original
- 3 cup milk
- 1 cup sugar
- ¼ tsp. vanilla extract
- 1 cup pumpkin puree
- 1 pinch cinnamon
- 4 tsp. powdered gelatin
- 4 tbsp. cold water
Combine all ingredients except the gelatin and water in a sauce pan and bring to a quick simmer.
Soften the gelatin in the cold water.
Add gelatin to the warm mixture in the sauce pan and stir well.
Strain mixture through a fine mesh strainer.
Pour strained mixture into martini glasses or the ramekins of your choice.
Serve with nutmeg, spiced whipped cream and toasted pumpkin seeds.