Divina
Fig Spread 9 oz

Ile de France was the first Brie ever to be imported in America. Since 1936, Ile de France bring the king of French cheese to your table.

No one can turn down the heady scent of a truffle: least of all Dorothy. Mindful of her family roots, Dorothy married flavors in unexpected ways to surprise customers. This soft, luscious cheese features earthy black truffles: a celebration of Dorothy’s passion and the perfect terroir.

Made from simple ingredients and blended with bits of spinach and artichoke, ultra-creamy cheese that delivers next level goodness.

Discover Ile de France Baby Brie and its creamy goodness, smooth on the tongue with hints of mushrooms and hazelnuts.

Janet’s Cranberry Jalapeno compote has all of the aromas of the holidays accented with a jalapeno kick that’s perfect for your table.

Rustic Bakery Flatbreads in classic bite size are a perfect anytime treat. Enjoy these handmade, sourdough bites as crispy snacks at on the go.

A little sweet, a little spicy, and a lot of yum! This compote is a classic pairing of sweet raspberries and a hint of jalapeno.

Discover Jambon de Bayonne, a luscious, melt-in-your-mouth charcuterie with an earthy flavor and just a hint of salt.