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Minimum order of $ 35,go shop
$67.05 per item
— OR —
Follow The Cheese Chica’s advice to make a beautiful, tasty and delicious cheese board, a great way to spend a nice moment of sharing!
Due to a backorder of d’Artagnan products, the D’Artagnan French Cured Ham 3.5oz and D’Artagnan Saucisson Sec 7oz will be replaced with Rogue Creamery Touvelle Original Cheese 8oz and Rogue Creamery Oregon Blue Cheese Wedge 4.2 products until they are back in stock.
This box includes one of each of the following:
1x Beehive Pour Me A Slice 6oz
1x Saint André Heavenly Triple Crème 7 oz “2022 Gold World Cheese Award”
1x Esquirrou Ossau-Iraty P.D.O Wedge “2018 World Champion Cheese 5.5oz
1x Chavrie Original Goat Cheese Log 4 oz
1x Divina Pitted Greek Olive mix 4.2oz
1x D’Artagnan Saucisson Sec 7oz
1x D’Artagnan French Cured Ham 3.5oz
1x Janet’s Finest Raspberry Jalapeno Compote 5.5oz
Shipping is included in the price. (2 days shipping)
Please note: This is a collection of gourmet cheeses carefully selected to be presented together on a cheese board; however, it is not delivered in a gift box nor with a cheese board or basket. Due to the large volume of orders, we may substitute the selection of cheese for another one of equivalent taste and price.
Beehive Pour Me A Slice 6oz : Pasteurized cow’s milk, Salt, Basil Hayden whiskey, Cheese cultures, Vegetarian rennet. Contains Milk.
Saint André Heavenly Triple Crème 7 oz – 2022 Gold WCA : Pasteurized milk and cream, salt, lactic starters, enzyme, penicillium candidum and geotrichum (harmless white mold), microbial rennet (suitable for vegetarians).
Esquirrou P.D.O Ossau-Iraty Wedge – 2018 World Cheese Award : Pasteurized sheep’s milk, salt, cheese cultures, animal rennet.
Chavrie Original Goat Cheese Log 4 oz : Cultured pasteurized goat milk, salt, enzymes, microbial rennet (suitable for vegetarians).
Divina Pitted Greek Olive mix 4.2oz : Olives (Greek olives, Kalamata), water, red wine vinegar, sea salt, sunflower oil, spices, citric acid (acidity regulator).
D’Artagnan Saucisson Sec 7oz : Pork, Salt, Garlic, White Pepper, Celery Extract, Dextrose, Nutmeg, Lactic Acid Starter Cultures.
D’Artagnan French Cured Ham 3.5oz : PGI Certified Fresh Pork Ham, Dry Salt from Salies de Bearn.
Janet’s Finest Raspberry Jalapeno Compote 5.5oz : Sugar, raspberries, all natural pectin, jalapeno peppers and lemon juice.
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