How to enjoy Supreme?

Owing to its exceptional freshness and creaminess, Supreme cheese taste remains mild and mellow, which makes it a good match for all your dishes and gatherings. Perfect if you want a creamy nibble for your guests, if you want to add texture to your pasta dishes, salads, and burgers, or simply to eat it just as it is. Every occasion is right for a Supreme delight.

Supreme honored at the World Cheese Awards 2019 and 2022

Supreme has been available since 2019 and has made a notable entry into the world of soft ripened cheeses. In its first contest, it won a bronze medal. That year, in the soft ripened category, only 15 cheeses were awarded a medal, making this achievement even more extraordinary. In 2022 he also won the same title in the same competition, in Newport, Wales in 2022. A competition organized each year by the British gastronomic society Guild of Fine Food.

What does Supreme tastes like?

You’ll love Supreme, whether you usually like Brie kind cheeses or not. While the maturing process usually gives soft cheese rind a bitter taste, Supreme’s freshness makes a young, soft rind that melts in your mouth along with the creaminess inside. Says Mikhail Chapnik, Vice-President of Savencia, this soft delicacy “focus on freshness creates a creamier, smoother, and more spreadable cheese, that will appeal to a broad audience of cheese lovers who don’t typically consider Brie like cheese.”

To summarize Supreme flavor in a few words: delicious, luscious, buttery, and distinct from other Brie types