Shipping is included in the price. (2 days shipping)
Please note: This is a collection of gourmet cheeses carefully selected to be presented together on a cheese board; however, it is not delivered in a gift box nor with a cheese board or basket. Due to the large volume of orders, we may substitute the selection of cheese for another one of equivalent taste and price.
Alouette Double crème de Brie 8oz : Cultured pasteurized milk and cream, salt, enzymes, microbial rennet (suitable for vegetarians).Contains Milk
Saint Agur Blue Cheese Wedge 4.5 oz : Pasteurized milk, cheese culture, salt, penicillium roqueforti (harmless blue mold), animal rennet. Contains Milk
Saint André Heavenly Triple Crème 7 oz : Pasteurized milk and cream, salt, lactic starters, enzyme, penicillium candidum and geotrichum (harmless white mold), microbial rennet (suitable for vegetarians). Contains Milk
Supreme 7 oz : Cultured pasteurized milk and cream, salt, calcium chloride, enzymes, microbial rennet (suitable for vegetarians). Contains Milk
Esquirrou P.D.O Ossau-Iraty Wedge 5.5oz : Pasteurized sheep’s milk, salt, cheese cultures, animal rennet. Contains Milk. Manufactured in a facility that also uses cow and goat milk.
No one can turn down the heady scent of a truffle: least of all Dorothy. Mindful of her family roots, Dorothy married flavors in unexpected ways to surprise customers. This soft, luscious cheese features earthy black truffles: a celebration of Dorothy’s passion and the perfect terroir.
Sharpen your cheese knowledge and learn the fundamentals of cheese pairing with Chef Greg in the Cheese Lover Class. He’ll explain why creamy, gooey cheeses taste even better with bubbles, how bitterness complements a buttery cheese, and more in the virtual class.
4.60 out of 5 
4.00 out of 5 
Customer reviews