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It combines the creamy mildness and meltability of Jack with the tangy, nutty flavors of Cheddar to create a distinctive cheese that will melt and brown beautifully. A versatile crowd-pleaser that can be used in a myriad of recipes!

Irresistibly creamy with a mild tangy flavor and ultra-smooth, spreadable texture. Spread it on a cracker or a baguette.

This soft ripened cheese has a distinct earthly flavor of mushroom, typical of French Camembert, full of authenticity.

Esquirrou Ossau Iraty is a well known cheese from the Pays Basque. A delicious cheese made from ewe's milk.

Saint Agur is one of France’s most famous blue cheeses. It combines the rich taste of blue veined cheeses with a unique creamy texture that melts in your mouth.