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Spreadable cheeses are cheeses so soft that they can be easily spread on your ingredients just with a knife or spatula. They’re widely popular for cooking and snacks because they’re fun and easy to use.

Spring cheese board Kit X Convinoboard with free tutorial

Spring board Cheese Lover Shop X The.charcuterie.queen

The Ultimate box with free shipping – as seen on Delish

Party Planner Cheese Board with Free Shipping

Ultimate Cheese Board with Free Shipping

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Tastes Lovely X Cheese Lover Shop With Free Shipping

alouette garlic and herbs spreadable cheese gallery

Alouette Garlic & Herbs Soft Spreadable Cheese 6.5 oz

Saint Agur Blue Cheese Wedge 4.5 oz

chavrie goat cheese cranberry and orange peel

Chavrie Cranberry & Orange Peel 4 oz

Alouette crème de brie spread packaging medals

Alouette Crème de Brie Original 5 oz

Chavrie goat cheese sundried tomato and garlic gallery

Chavrie Sundried Tomato & Garlic 4 oz

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Alouette Spinach & Artichoke Soft Spreadable Cheese 6.5 oz

Chavrie Original Goat Cheese Pyramid 5.3 oz

Chavrie Original Goat Cheese Log 4 oz

Discover our Gift Boxes!

Alouette Crème de Brie Garlic & herbs packaging

Alouette Crème de Brie with Garlic & Herbs 5 oz

Smithfield whipped cream cheese packaging

Smithfield Whipped Cream Cheese 8oz

What are spreadable cheeses?

Spreadable cheeses are either fresh cheeses, with little to no ripening, or crème de fromage, a delicious recipe that mellows cheese into a spreadable paste. In both cases, the cheese itself has a fresh taste. It’s usually accompanied by other ingredients, to bring more flavors. This is so for Chavrie, a fresh goat’s cheese log that comes in three flavors:

You can use a fresh cheese in its original flavors for your recipes, or simply on crackers, with minimal seasoning, or opt for our tantalizing flavored spreadable cheeses.

Spreadable cheeses in cooking

Spreadable cheese is so easy to shape that it’s a staple in American cuisine, for home cooks and restaurant chefs alike. It’s used to cover surfaces evenly, like bagels and toast. It also allows delicious, easy recipes: you can mix ingredients without melting the cheese to make a delicious cheese spread or cheese dip. Some spreadable cheese already contain additional ingredients, such as Alouette Spinach and Artichoke Spread, for a mouthwatering experience. Chef Greg brings you three succulent morning “bagel with cream cheese” recipes in his “what’s for breakfast?” video. For delicious recipes using spreadable cheeses, please visit our blog, and discover the many ways to enjoy our wonderful cheeses.